Life in a London Start Up
In: London
14 Dec 2009I’ve been singing the praises of the collaborative creation of Courvoisier and jelly makers Bompas and Parr ever since I heard about plans to create a giant punch bowl so big one could row a boat across it. The idea of a bowl of punch where one could not only drown their troubles but also all of the individuals responsible for said troubles immediately captured my imagination. So it was with immense excitement that I finally stepped through the doors of 33 Portland Place to witness the Courvoisier Architectural Punch Bowl Experience for myself.
Read the rest of my review for the Courvoisier Punch Bowl Experience on Spoonfed.

Meaghan Fitzgerald is an American ex-pat now living in London, UK and working for tech start up Spoonfed Media as director of marketing. While The Top Floor Flat initially covered London sites and scenes, European travel and recollections on living abroad, more recent articles focus on start ups, business, technology and marketing.
1 Response to The Courvoisier Punch Bowl Experience
Cafe du Pique-nique at the Future Gallery | The Top Floor Flat | Meaghan Fitzgerald
March 14th, 2010 at 10:53 am
[...] London helping us create the ultimate Courvoisier-based cocktail. Second was the rather epic giant Punch Bowl Experience which saw me floating across a giant cocktail on a wooden orange [...]